DAILY RECIPE: Frito Salad

1 large can beans (Ranch style)
1 Lettuce
2 Tomatoes
1/2 cup chopped onion
Fritos
Shredded Monterey Jack cheese

Toss washed and trimmed lettuce with chopped onion. Slice tomatoes. Add to salad. Drain and rinse beans. Add and toss fritos and beans alternately until well mixed. Top with cheese and add your favorite dressing (ranch, italian).