10/19/09

DAILY RECIPE: Slow Cooker Sweet and Sour Pork Tenderloin

1 small pork tenderloin
1 cup barbecue sauce
2 oranges
Salt and pepper

Season pork. Place carefully in slow cooker. Add barbecue sauce and the juice from the two oranges. Cook overnight. Take pork out, place in a deep pan, slice and cover with remaining sauce. Serve with mashed potatoes.

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