11/24/09

DAILY RECIPE: Meat Turkey Stuffing for Thanksgiving Dinner

3 lb. ground beef
1 lb. ground pork
salt, garlic powder, pepper
3 large potatoes, diced
2 green bell peppers, diced
1 1/2 cups raisins
1 1/2 cups chopped pecans
oil

In a large pan heat oil. Season beef and pork and mix together. Add to pan and brown. Add vegetables and raisins and pecans. Cook a few minutes more. (Note: if you want stuffing with a touch of sweetness, cut each raisin in half). Make sure potatoes are still a bit raw when you´re done. They will finish cooking inside the turkey. Stuff turkey.

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