Choking occurs when food or a small object get caught in a child´s throat and block respiratory channels. This keeps oxygen from reaching lungs and brain. Choking is very dangerous in babies and small children, especially those under 5. Here are some tips to prevent this:
Avoid giving your child round and solid food without first cutting it up into small pieces. Children tend to swallow these whole, increasing the risk of choking. The following are considered risky choking food:
- hot dogs
- nuts and seeds
- raw vegetables
- raisins
- whole grapes
- hard candy
- meat or cheese chunks
- gum
- chunks of peanut butter
Be careful of small objects around your child or baby. Remember children learn about things by placing them in their mouths. Keep the following household objects out of reach of children:
- balloons
- marbles
- small balls
- coins
- pen or marker tops
- toys with small removable parts
Finally the following tips can help you prevent a choking accident:
- Learn the heimlich maneuver and CPR
- Have children eat at the table and sitting down
- Cut food into small pieces and stress the importance of chewing well
- Be careful of older siblings giving babies small objects to play with
- Check under sofa cushions for coins or other small objects children may find and place in their mouths