DAILY RECIPE: Healthy Kid Pizza!

3 English muffins

Olive oil

2 small tomatoes

Salt and pepper

2 zuchinni

2 carrots

1 small squash or eggplant

1 cup Mozzarella cheese (grated)

Slice the english muffins into two halves horizontally. Place in oven pan. Drizzle with olive oil. In a shallow pan heat a little olive oil, add blended tomatoes and season with salt and pepper. Spread over muffins. In the same tomato pan, pour a little oil and cook diced vegetables, seasoning well. Divide onto english muffins. Sprinkle cheese and bake in 400° F oven until cheese is melted and lightly browned. Enjoy!